[Can 4 months baby drink onion water]_Onion water_Baby_Can I drink
Maybe you do n’t know?
Regardless of the cheap price of onion, it is a good health product for ordinary people.
Onion vitamins and selenium elements, it has special effects of anti-inflammatory and bactericidal, anti-cancer and anti-cancer.
In addition, onion can prevent hyperlipidemia and hypertension, and is a healthy vegetable for patients with cardiovascular and cerebrovascular diseases.
If you steam the onion, it is still a good cure for cough.
So for a 4-month baby, can it be onion water?
First, can babies drink onion water?
From a clinical point of view, babies can drink onion water, and have the effect of preventing colds and treating colds.
It is best to start eating a series of fruits and vegetables sometime after the child is half a year old, and then you can start to try it (of course, before eating, it is best to ask your doctor for advice).
Adding onion as a complementary food to children’s recipes, people are most worried about not allergies, because there are actually very few people allergic to onions, but onions may affect the digestive system of children.
Second, what are the effects of onions?
Onions have a chilling effect because onion bulbs and leaves contain a fatty volatile substance called sulfide starch.
Onions are nutritious and spicy.
It can stimulate the secretion of the stomach, intestines and digestive glands, increase appetite, promote digestion, and eliminate abnormalities of onions. Its essential oil contains a mixture of sulfur-containing compounds that can reduce it.
Onion is the only prostaglandin A known to date.
Prostaglandin A can dilate blood vessels and reduce blood viscosity, which can cause hypotension, reduce blood vessels and increase blood flow in coronary arteries, and prevent thrombosis.
It can counteract the effects of pressure-increasing substances such as catecholamines in the human body, and can also promote the excretion of sodium salts, thereby reducing blood pressure.
Onion has a certain refreshing effect. It can help cells make better use of glucose, at the same time reduce blood sugar, and supply brain cells with heat energy. It is a good food for the diabetic and withered patients.
Onion contains a substance known as “quercetin” 9, which is one of the most effective natural anticancer substances known so far. It can prevent the variation of biochemical mechanisms in the body and control the growth of carbon dioxide.Anti-cancer effect.
The trace element selenium contained in onion is a strong antioxidant, which can eliminate free radicals in the body, enhance cell vitality and metabolic capacity, and has anti-cancer and anti-aging effects.
Onions also contain a certain amount of calcium, which is reconstituted. Swiss scientists have found that eating onions can increase bone density and help introduce osteoporosis.